Celebrating the Bog Man’s Last Meal
March 1, 2023/by Antonia DemasCelebrating Valentine’s Day
February 1, 2023/by Antonia DemasCelebrating Planning a Garden
January 1, 2023/by Antonia DemasCelebrating Stone Soup
December 1, 2022/by Antonia DemasCelebrating Indigenous Foods of the Americas for Thanksgiving
November 1, 2022/by Antonia DemasCelebrating the History of Halloween
October 1, 2022/by Antonia DemasCelebrating Preserving the Harvest
September 1, 2022/by Antonia DemasCelebrating Back to School
August 1, 2022/by Antonia DemasCelebrating America’s Birthday
July 1, 2022/by Antonia DemasCelebrating Edible Flowers
June 1, 2022/by Antonia DemasCelebrating Spring
May 1, 2022/by Antonia DemasCelebrating Earth Day
April 1, 2022/by Antonia DemasCelebrating Women’s History Month
March 1, 2022/by Antonia DemasCelebrating Black History Month
February 1, 2022/by Antonia DemasCelebrating the New Year with Hoppin’ John, a Southern American Tradition
January 1, 2022/by Antonia DemasHow to Make a Gingerbread House
December 1, 2021/by Antonia DemasFood is Good to Think Blog
December 1, 2021/by Antonia DemasAbout Us
Our mission is to improve the health and education of school age children and their families through a unique curriculum – Food is Elementary © – which integrates the academic disciplines with food, nutrition, culture, gardening, ecology and the arts.
Contact
60 Cayuga Street
Trumansburg, NY 14886
hello@foodstudies.org
(607) 280-8877
